Theme 3 Nutrition Research Event

31 August 2018

Call for Registration: Workshop on food and health over the life course

Continuing with the AgriFood at York Internal Seminars, Theme 3 (Improved Consumption and Health) led by Karen Bloor, is organising a workshop on 'Nutrition over the Life Course'. 

We would like to invite you to join researchers from across the University of York and HYMS, who will present different perspectives on nutrition over the human life course.  There will also be information on local research priming funds available in this area, and a chance to discuss and reflect on future and potential research needs.

The workshop will be held on:

Wednesday 26th September 2018, 12:00 - 14:00 

inRoom YH/001b Training suite, ground floor, Research Centre for the Social Sciences, Innovation Way.

For more information, an agenda and to register (by Friday 21 September), please visit this Eventbrite page. 

If you have further queries, please contact:

Sheila Davitt (sheila.davitt@york.ac.uk) John Atibila (john.atibila@york.ac.uk)

 

 

 
 

Contact us

AgriFood at York
agrifood@york.ac.uk
+44 (0)1904 567604

Contact us

AgriFood at York
agrifood@york.ac.uk
+44 (0)1904 567604