Volatile terpenoids from the mint family

Context

Volatile monoterpenoids are essential components of global flavor and fragrance industries and serve as vital mediators in plant-herbivore interactions. We investigate monoterpenoid biosynthesis, primarily in the mint family (Lamiaceae), where they can be found as classical monoterpenoids, like menthol in mint, or atypical iridoids, such as nepetalactone in catnip. 

The research

We investigate the origin and applications of these compounds across key genera including Mentha, Nepeta and Agastache. We examine the connection between genomic, enzymatic and metabolic evolution including the emergence of terpenoid biosynthetic gene clusters. We also develop engineering biology approaches to monoterpenoid production, designing and optimising bio-based routes to flavours, fragrances, and insect repellents.