Our open outlets are now take-away only, including Catered Accommodation. If you would like to eat in, we have a supervised lunch space in Vanbrugh dining hall. Please visit our Coronavirus webpage for more updates.
Contact Details
General Catering Enquiries
01904 32 8241
admn564@york.ac.uk
Management Team
Jane Anness
Head of Hospitality
Arnaud Rustan
Operations Manager
Administration Team
Administration Team, Catering and Hospitality
01904 32 8241
admn564@york.ac.uk
Chris Holmes - Administration Manager
chris.holmes@york.ac.uk
Chefs/Food Development
Andrew Wood
Food Development Manager
andrew.wood@york.ac.uk
David Martin
Executive Head Chef
david.martin@york.ac.uk
Catering Outlet Contacts
Catering Managers
Keith Riley (Alcuin Bistro & Library Cafe)
01904 32 3301
keith.riley@york.ac.uk
Talia Tanner (Cafe Society, Hub Cafe & York Sport Cafe)
01904 32 5322
talia.tanner@york.ac.uk
Julie Haynes (Derwent College & Park Central)
01904 32 3512
julie.haynes@york.ac.uk
Catherine Webster (King's Manor Refectory & Roger Kirk Centre)
01904 32 3112
catherine.webster@york.ac.uk
Joanne Hampshire (National STEM Learning Centre)
01904 32 8337
joanne.hampshire@york.ac.uk
Helen Sibley (Piazza Restaurant)
01904 32 1508
helen.sibley@york.ac.uk
Sue Foster (Vanbrugh College)
01904 32 3212
sue.foster@york.ac.uk
Cucina
Christina Oikonomopoulou
01904 32 2030
07385 03 5261
christina.oikonomopoulou@york.ac.uk
Stamatis Lemepsis
07384 23 8977
01904 32 2030
stamatis.lempesis@york.ac.uk
Cucina Team
01904 322030
cucina@york.ac.uk