News
A start-up company founded in 2019 has received investment to continue with its aims of commercialising the outputs of the Bancroft group in CNAP.
Professor McQueen-Mason, of the Department of Biology and CNAP, discusses sustainability and fashion.
The University of York has teamed up with LettUs Grow, an indoor farming technology provider from Bristol and Spark:York, to create “Grow It York” - a vertical, community farm at the heart of a vibrant container park in the city.
Scientists have identified an unusual enzyme that plays a major role in the infection of plants - and have shown that disabling this enzyme effectively stops plant disease in its tracks.
Scientists have used gene technology to understand more about the make-up of the evolution of brassicas – paving the way for bigger and more climate resilient yields from this group of crops that have been grown for thousands of years.
A grass commonly used to fight soil erosion has been genetically modified to successfully remove toxic chemicals left in the ground from munitions that are dangerous to human health, new research shows.
The discovery of a novel enzyme that releases a valuable chemical from agricultural waste could provide an important breakthrough in the upscaling of renewable fuels and chemicals, a new study shows.
A leading University of York biologist has been appointed to the Board of Trustees at the Royal Botanic Gardens, Kew.