Our books and articles.
How International Companies are Changing the Face of Business in China
In the face of strong competitive pressure and a dynamic market, multinational companies in China are forced to innovate with extraordinary pace and inventiveness. Environmental sustainability is a vital benchmark, and is a key driver for the best companies in each sector – many of them allied with the WWF Climate Savers programme.
This collection of case studies of multi-national companies in China reveals positive stories about management practices which have had an impact on supply chains, communities and beyond.
Please contact us for a free copy of the introduction.
Gong, Y., Jia, F., Brown, S. “Supply Chain Learning of Sustainability in Multi-tier Supply Chains: A resource orchestration perspective”. Accepted by International Journal of Operations and Production Management.
Zhong, Z. Zhang, C. Jia, F.* and Bijman, J. “Vertical Coordination and Cooperative Member Benefits: Case Studies of Four Dairy Farmers’ Cooperatives in China”. Accepted by Journal of Cleaner Production
Wang, X., Zhu, Y., Sun, H. and Jia, F.* (2018). “Production decisions of new and differentiated remanufactured products”, Journal of Cleaner Production, 171, 1225-1243
Luo, J., Jia, F*. and Guo, H. (2017). “Technology innovation in farmer’s cooperatives in China: implications for agri-food innovation policies.” Food Policy, 73, 19-33
Gong, Y., Jia, F*. and Brown, S (2017). “Modernisation of dairy farms: the case of Nestlé’s Dairy Farming Institute in China”, Emerging Markets Case Studies.
Gong, Y., Jia, F*. and Brown, S. (2017). “Tetra Pak: Creating a Recycling Chain in China”, Ivey Case Publisher.
John, A., Shahzadi, G., Qadeer, F. and Jia, F. 2017. Corporate social responsibility and employee’s desire: A social influence perspective. Service industries Journal (accepted)
Zeng, Y., Jia, F*., Wan, L. and Guo, H. (2017). “E-commerce in Agri-food Sector: A Systematic Literature Review”, International Food and Agribusiness Management Review (IFAMR), 20, 4, pp. 439–460
Ji, C., Jia, F*. and Trienekens, J. (2017). “Managing the Pork Supply Chain: the case of Jinzhong Food Co. Ltd.”, International Food and Agribusiness Management Review (IFAMR), 20, 3, 415-426
Jia, F.*, Orzes, G., Sartor, M. and Nassimbeni, G. (2017). Global sourcing strategy and structure: Toward an integrated conceptual framework. International Journal of Operations and Production Management, 37, 7, 840-864
Orzes G., Jia F., Sartor M., Nassimbeni G., (2017). “Performance implications of SA8000 certification”, International Journal of Operations and Production Management, 37, 11