the university of yorkdepartment of biology
  
Research on Symbiosis in Animals at York
spacerSymbiosis in animals Intracellular symbioses in insects Insects feeding on plant phloem sap

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 Symbiosis in animals 

Animals live in a microbial world

  • Microorganisms colonise the surfaces of most animals, and the tissues and even cells of many animals. Most do the animal no harm, and many are beneficial for the animal.
     
  • The beneficial associations may involve many different microorganisms, e.g. in the digestive tract, or single microbial species which are often restricted to specialised organs or cells.
     
  • Associations that persist for long periods, often the full lifespan of the animal, are called symbioses; the animals and microorganisms in many symbioses are never found apart and cannot grow separate from their partners.

Animal-microbial symbioses include Intracellular symbioses in insects and Coral symbioses with zooxanthellae.

Aiptasia pallida with zooxanthellae 

The pea aphid Acyrthosiphon pisum with bacteria Buchnera

Symbiosis as a source of novel capabilities

  • Animals are metabolically impoverished, lacking the capacity to fix inorganic carbon and nitrogen, and to synthesize ‘essential amino acids’ and ‘vitamins’. Insects and other arthropods cannot make sterols, and vertebrates cannot degrade cellulose and other plant polysaccharides.
     
  • Various animals have circumvented these metabolic limitations by forming symbioses with microorganisms possessing these metabolic capabilities: cellulose-degrading bacteria in herbivorous mammals, nitrogen-fixing bacteria in some termites, essential amino acid synthesising bacteria in aphids, photosynthetic micro-algae in some corals, luminescent bacteria in some fish and squid, and so on.

      

Some general references on symbiosis

Douglas AE. 2008. Conflict, cheats and persistence of symbioses. New Phytologist 177, 849.
Douglas AE 2004. Strategies in antagonistic and cooperative interactions. In: Microbial Evolution: Gene Establishment, Survival and Exchange (ed. RV Miller & MJ Day), pp. 275-289.
Douglas AE & Raven JA. 2003. Genomes at the interface between bacteria and organelles. Philosophical Transactions of the Royal Society of London B 358, 5-17.
Douglas AE, 2001. Symbiosis. In Encyclopedia of Evolution, ed. M Pagel, pp.1093-1099. Oxford University Press, New York.
Douglas AE 1998. Host benefit and the evolution of specialization in symbiosis. Heredity 80: 599-603.
Douglas AE l995. The ecology of symbiotic microorganisms. Advances in Ecological Research 26: 69-103.
Douglas AE l994. Symbiotic Interactions. Oxford University Press.
Douglas AE l992. Symbiosis in evolution. Oxford Surveys in Evolutionary Biology 8, 347-382 . Oxford University Press.
Smith DC and Douglas AE l987. The Biology of Symbiosis. Edward Arnold


Department of Biology (Area 2), University of York, PO Box 373, York YO10 5YW, England, UK
Tel: (44) (0) 1904 328615/328500, Fax: (44) (0) 1904 328505

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